skip to Main Content
Confit Preparation Of Duck Legs In The Pan

Easy Duck Confit

Easy duck confit recipe: Brine Ingredients: 1 Cup Kosher Salt 1 Head Crushed Garlic* 4 Sprigs Fresh Thyme* 4 Sprigs Fresh Rosemary 1 Cup Brown Sugar 2 Bay Leaves 1-2 Gal Cold Water Duck Ingredients: Lilly Den Farm Fresh Duck*…

Read More
Green Enchiladas

Green Enchiladas

3 Poblano Peppers 3-4 Tomatillos 1/2 Cup Water 1/4 Cup Unsalted Dry Roasted Peanuts 1/2 Medium Onion 2 TBSP. Cilantro (Chopped) 1/2 Tsp. Salt Or To Taste 8 6-Inch Corn Tortillas 2 Cups Cooked Chicken Or Turkey (Shredded) 1/2 Cup…

Read More
Buffalo Chicken Dip In Casserole Dish

Buffalo Chicken Dip

8 oz. Cream Cheese 1/2 Cup Finely Chopped Celery Optional 1/2 Cup Hot Sauce (Recommended: Frank's) 2 lbs. Chicken Breast Or Thigh Shredded 1 Cup Crumbled Blue Cheese 1 Cup Shredded Cheese Crackers, Bread, Or Carrot Sticks For Serving Preheat…

Read More
Back To Top