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We are working hard to meet the meat, dairy, and egg needs of our community. Please email us to place an order or check availability.
Lilly Den Lamb And Goat Available

Lamb and Goat

Dennet is excited to be selling his lamb tomorrow at the Chatham Mills Farmers market from 10:00-1:00. He bought the lambs with his own money that he won showing cows and worked with Tucker to raise them. Now they are…

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Lilly Den Pork Belly Available

Pork Belly

I wanted to give you the heads up that we have pork belly for sale this week. They come in 2.5-3.0 packs. We don't have many so if you are interested let me know and I will hold it for…

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Milk Availability Information

Milk Update

Hi!!! I wanted to let you know that we are still working hard to get the milk back to the market but it seemed like this week we took a couple of steps back. I will keep updating you on…

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Cucumber Salsa

Cucumber Salsa

This fresh and crisp recipe for salsa combines sour cream, yogurt, and fresh herbs with chopped cucumbers. Serve it with grilled fish, or with taco chips for dipping. 1 Cup Sour Cream 1 Cup Plain Yogurt 1/4 Cup Chopped Parsley…

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Lilly Den Farm Community Supported Agriculture (CSA) Information

2014 Summer CSA

It is hard to believe that we have begun our final 10 weeks of our summer CSA. If you are not a CSA member and would like to join or know someone who might be interested there are still spots…

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Morroccan Eggplant Dip

Morroccan Eggplant Dip

1 Large (About 1-1/2 Pounds) Eggplant 3 Tablespoons Olive Oil 1 8-Ounce Can Tomato Sauce 2 Cloves Garlic, Minced or Pressed 1 Green Pepper, Seeded and Chopped 1 Tablespoon Ground Cumin 1/4 Teaspoon Cayenne Pepper 2 Tsp. Sugar 1 Tsp.…

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Green Chile Stew

Green Chile Stew

8 Cups Water (chicken broth is better) 3 Cups Chopped Green Chile (charred skins - 6 to 8 removed) 2 Cups Chopped Fresh Onion 1 Cup Chopped Tomatoes 2 1/2 Tsp. Salt 5 Cloves Fresh Garlic 1 Pinch Dried Oregano…

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