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Lilly Den Farm Community Supported Agriculture (CSA) Information

2014 Summer CSA

It is hard to believe that we have begun our final 10 weeks of our summer CSA. If you are not a CSA member and would like to join or know someone who might be interested there are still spots…

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Morroccan Eggplant Dip

Morroccan Eggplant Dip

1 Large (About 1-1/2 Pounds) Eggplant 3 Tablespoons Olive Oil 1 8-Ounce Can Tomato Sauce 2 Cloves Garlic, Minced or Pressed 1 Green Pepper, Seeded and Chopped 1 Tablespoon Ground Cumin 1/4 Teaspoon Cayenne Pepper 2 Tsp. Sugar 1 Tsp.…

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Green Chile Stew

Green Chile Stew

8 Cups Water (chicken broth is better) 3 Cups Chopped Green Chile (charred skins - 6 to 8 removed) 2 Cups Chopped Fresh Onion 1 Cup Chopped Tomatoes 2 1/2 Tsp. Salt 5 Cloves Fresh Garlic 1 Pinch Dried Oregano…

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Lilly Den Farmers' Market Information

No Market Today

I wanted to give the heads up that we will not be at the Thursday Pittsboro Farmers Market today because we are out of town. We will be at the the Saturday Chatham Mills Market to catch everyone up. If…

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Super Bowl Type Over Illustration Of Football Field

Super Bowl Snacks

We have had lots of super bowl orders come in. Thank you all for all of your support!!!! We still have plenty of stuff to sell. If you know what you want email or text (919) 356-3150 us asap. We…

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Medium-rare London Broil Sliced On Cutting Board

Grilled London Broil

2 Cloves Garlic, Minced 3 TBSP. (Packed) Dark Or Light Brown Sugar 1/4 Cup Soy Sauce 3 TBSP. Worcestershire Sauce 2 TBSP. Balsamic Vinegar 1/3 Cup Olive Oil 1 1/2 lbs. London Broil 1/4 Cup Water 2 TBSP. Butter Combine…

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