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Roasted Eggplant Cilantro Dip

Roasted Eggplant Cilantro Dip

2 Medium Eggplants (Peeled, Cut Into 1-Inch Cubes) 2-3 Cloves Garlic (Peeled) 1 TBSP. Olive Oil 2-3 TBSP. Olive Oil 1 Cup Fresh Cilantro (Chopped) Juice Of 2 Lemons Soak eggplants in a bowl of cold water for 20 minutes…

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Green Enchiladas

Green Enchiladas

3 Poblano Peppers 3-4 Tomatillos 1/2 Cup Water 1/4 Cup Unsalted Dry Roasted Peanuts 1/2 Medium Onion 2 TBSP. Cilantro (Chopped) 1/2 Tsp. Salt Or To Taste 8 6-Inch Corn Tortillas 2 Cups Cooked Chicken Or Turkey (Shredded) 1/2 Cup…

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Tomatillos

Strawberry Tomatillo Crisp

4 Cups Coarsley Chopped, Husked Tomatillos 1 Cup Sugar, Approximately 1/2 Tsp. Salt 3 Tsp. Cornstarch 15-20 Nice Ripe Strawberries, Cleaned And Sliced 4 TBSP. Unsalted Butter 1/2 Cup Flour 3/4 Cup Brown Sugar 1/2 Cup Chopped Toasted Pecans 1…

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Green Salsa

Green Salsa

1/2 Cup Diced Tomatillos 1/2 Cup Minced Scallions 1 1/2 TBSP. Finely Chopped Garlic 1/3 Cup Finely Chopped Poblano 1/2 Cup Coarsely Chopped Cilantro 2 TBSP. Lime Juice 1/2 Tsp. Salt 2 TBSP. Of Water Mix It Up And ENJOY!

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Lilly Den Farmers' Market Information

CSA and Farmers Market today

I hope you are staying cool in this crazy June heat. We are waking up early to get all our feeding done and all animals are staying cool and comfortable in front of large barn fans. Despite the heat, we…

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Ratatouille in a bowl

Summer Garden Ratatouille

2 Onions (Chopped) 4 Cloves Garlic (Minced) 1 Bay Leaf 3 TBSP. Olive Oil 1 Medium Eggplant (Chopped) 1 1/2 TBSP. Fresh Basil (Chopped; Or 2 Tsp Dried) 1 TBSP. Fresh Rosemary (Chopped; Or 1 Tsp Dried) 1 1/2 TBSP…

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