Grab your Roasted Beef and Au Jus Sauce at The Pittsboro Farmers Market to make the world's BEST and EASIEST French Dip Sandwich. Follow these simple steps to mouth watering goodness: In a skillet sautée a finely sliced onion in…
Everyone loves Ramen. This fun dish allows you to get creative and artistic. Add any garnish, vegetable, meat, or hot sauce you want. It is always good. Keep in mind this is a great empty out the fridge using leftovers…
Want an incredibly delicious steak dinner without burning a hole in your pocket? Well, I have the meal for you. Not only is it totally affordable and tasty, it is super fast and easy. Sirloin tip steaks come off of…
There is no denying that beef short ribs are the most delicious cut of meat off the entire cow. They are meaty and packed with so much flavor. They are the perfect comfort food for cool fall nights. Best yet,…
Bone broth has so many positive benefits. Bone broth or stock is a liquid made from boiling animal bones and connective tissue for a long period of time. Benefits of Bone Broth Bones are loaded with vitamins and nutrients, including…
2 Lbs. Stew Meat – Chuck, Boiling Beef, Brisket, Or Shanks ½ Lb. Bacon Or Ham 2-3 Cooking Onions, Peeled And Sliced Dusting Of Flour (Optional) 1-2 Bottles Stout Or Porter 1 Qt. Of Stock Or Water 2 Bay Leaves…
My standard formula for braising is two caramelized onions, some garlic and herbs, bone broth, and some kind of acidic liquid. Short ribs will benefit from the brine described in the recipe section, as the salt will help to draw…
2 Slices Fresh White Or Wheat Bread 1/4 Cup Milk 3 TBSP. Butter, Divided 1/2 Cup Finely Chopped Onion 1 Pinch Plus 1 Teaspoon Kosher Salt 1 lb. Ground Beef 1 lb. Ground Pork 2 Large Egg Yolks 1/2 Tsp…