Learn the art of making fresh mozzarella and ricotta cheese with the freshest golden guernsey milk all in the comfort of your own kitchen.
Mackenzie, from Lilly Den Farm, will spend the afternoon teaching the craft of cheese making. Class is 1 1/2 hours. Morning, afternoon, and evenings available. Flexible dates and times.
5 Gallons Fresh Guernsey Raw Milk
All Equipment And Ingredients
Digital And Hardcopy Cheese Recipe Cards
Recipe Card With Idea For Using The Leftover Whey
One-On-One Instruction With Mackenzie
All Finished Products That Are Made
Come to the farm or in the privacy of your our home. Additional charge if more than 30 miles from Lilly Den Farm. $10 extra for every gallon of milk you would like (not including the first 5 gallons).
To book and appointment email us or text 919-356-3150.